{"id":2355,"date":"2016-05-10T10:32:29","date_gmt":"2016-05-10T10:32:29","guid":{"rendered":"http:\/\/www.ecucina.eu\/site\/?p=2355"},"modified":"2017-12-01T16:02:00","modified_gmt":"2017-12-01T16:02:00","slug":"cucina-etnica-thai-e-finger-food-etnicida-non-perdere","status":"publish","type":"post","link":"https:\/\/www.ecucina.eu\/site\/cucina-etnica-thai-e-finger-food-etnicida-non-perdere\/","title":{"rendered":"Cucina etnica: Thai e finger food etnici,da non perdere!"},"content":{"rendered":"

CUCINA THAILANDESE CON LO CHEF ROBERTO ABBADATI<\/strong><\/p>\n

http:\/\/www.robertoabbadati.it\/about\/
\nMERCOLEDI’ 11\u00a0 MAGGIO ore 19.30\"\"<\/span><\/strong>
\nCorso a grande richiesta seconda data con l\u2019esplosivo che Roberto Abbadati alla scoperta dei sapori della Thailandia visti dallo chef.<\/span><\/p>\n

\n

Aperitivo con brodo di gamberi piccanti ed agrumati alla thailandese <\/span>Gran zuppa di maiale, pollo, gamberi e <\/span>verdure profumata al basilico Thai <\/span>
\nLinguine di riso servite con petto <\/span>d\u2019anatra alle arachidi, cipollotti e <\/span>
\nsalsa al latte di cocco <\/span>
\nLady finger al forno servite con <\/span>crema di cioccolato bianco al macis e <\/span>di cioccolato fondente alla noce <\/span>
\nmoscata <\/span><\/em><\/p>\n

\u20ac70<\/p>\n<\/div>\n

\u00a0<\/strong><\/p>\n

FINGER FOOD ETNICI <\/strong><\/span>MERCOLEDI’ 18 MAGGIO ore 19.30\"\"<\/strong><\/div>\n
<\/div>\n
\n
\n
\n

Tempo di aperitivi! Apprendere ad allestire un buffet con 7 finger food da chef. Se in pi\u00f9 sono etnici ancora pi\u00f9 avanti! Finger food e bocconcini dal sapore etnico, dall\u2019italian sushi, ai gamberi al curry fino al tandoori.<\/p>\n

Spiedini di pollo tandoori con hummus
\nGamberi con curry e cocco
\nCrubcakes<\/span>
\nItalian sushi
\nPiccoli yakitori
\nInvoltini di hoppers con anatra al miele e zenzero<\/span>
\nTriangoli di pasta fillo con feta, olive e tonno<\/em><\/p>\n<\/div>\n

\u20ac60<\/span><\/div>\n

FOTO BY MOKALIBRI<\/p><\/div>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

CUCINA THAILANDESE CON LO CHEF ROBERTO ABBADATI http:\/\/www.robertoabbadati.it\/about\/ MERCOLEDI’ 11\u00a0 MAGGIO ore 19.30 Corso a grande richiesta seconda data con l\u2019esplosivo che Roberto Abbadati alla scoperta dei sapori della Thailandia visti dallo chef. Aperitivo con brodo di gamberi piccanti ed agrumati alla thailandese Gran zuppa di maiale, pollo, gamberi e verdure profumata al basilico Thai…<\/p>\n","protected":false},"author":6,"featured_media":2356,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2355","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-generale"],"yoast_head":"\nCucina etnica: Thai e finger food etnici,da non perdere! - E' Cucina<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ecucina.eu\/site\/cucina-etnica-thai-e-finger-food-etnicida-non-perdere\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cucina etnica: Thai e finger food etnici,da non perdere! - E' Cucina\" \/>\n<meta property=\"og:description\" content=\"CUCINA THAILANDESE CON LO CHEF ROBERTO ABBADATI http:\/\/www.robertoabbadati.it\/about\/ MERCOLEDI’ 11\u00a0 MAGGIO ore 19.30 Corso a grande richiesta seconda data con l\u2019esplosivo che Roberto Abbadati alla scoperta dei sapori della Thailandia visti dallo chef. 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