{"id":7102,"date":"2020-01-18T15:39:07","date_gmt":"2020-01-18T15:39:07","guid":{"rendered":"https:\/\/www.ecucina.eu\/site\/?p=7102"},"modified":"2020-01-18T15:39:07","modified_gmt":"2020-01-18T15:39:07","slug":"macarons","status":"publish","type":"post","link":"https:\/\/www.ecucina.eu\/site\/macarons\/","title":{"rendered":"Macarons"},"content":{"rendered":"<p><strong>Vai matta\/o per i macarons? I dolcetti parigini alla moda pi\u00f9 belli e divertenti da preparare che ci siano te li insegnamo a \u00e8Cucina<\/strong><\/p>\n<p>Un corso pratico su come fare i macarons!<\/p>\n<p>Il dolce pi\u00f9 gourmet e \u201c\u00e0 la mode\u201d di Parigi insegnati da <strong>Emanuele Olivieri,<\/strong>\u00a0giovane pasticcere emergente, membro del Team Cuochi Scaligeri.<\/p>\n<p>In questa lezione il corsista creer\u00e0 insieme al pasticcere e porter\u00e0 a casa un box pieno di colorati macarons , una ricetta facile facile e di sicura riuscita, dall\u2019impasto alla decorazione.<\/p>\n<p><strong>Come si fanno i macarons<\/strong>\u00a0? Ce li insegna, step by step, il pasticcere Emanuele\u00a0\u00a0<strong>venerd\u00ec 24 gennaio 2020 alle 19.30, a \u00e8 Cucina<\/strong>, nella nostra scuola di via XX settembre, 90. Corso di pasticceria per\u00a0 appassionati, pratico al 100%.<\/p>\n<h4>Cosa impari?<\/h4>\n<p>Imparerai a fare i macarons di diversi colori e le ganasche per riempirli.<\/p>\n<p>in particolare imparerai:<\/p>\n<ul>\n<li>procedimento per la meringa italiana<\/li>\n<li>l\u2019operazione del macaronnage<\/li>\n<li>l\u2019uso del sac a a poche<\/li>\n<li>la cottura<\/li>\n<li>diverse farciture:\u00a0 con crema al burro, cioccolato fondente e composta di lamponi<\/li>\n<\/ul>\n<p>Box di macarons da offrire a casa!<\/p>\n<p>&nbsp;<\/p>\n<h4>Quando?<\/h4>\n<p>venerd\u00ec 24 gennaio 2020\u00a0 alle 19.30, in Via XX Settembre, 90.<\/p>\n<h4>Come mi iscrivo?<\/h4>\n<p>Pago la sera stessa? No, per farti trovare il corso ben preparato,\u00a0 con gli ingredienti pesati e tutto ci\u00f2 che occorre in ordine \u00e8Cucina deve sapere con esattezza il numero di partecipanti per tempo. Puoi pre-iscriverti e poi saldare entro dieci giorni dal corso. Cos\u00ec avrai il tuo posto assicurato!<\/p>\n<p>Per iscriverti puoi chiamare il 3341934095 o inviare una mail a info@ecucina.eu<\/p>\n<h4>Quanto costa?<\/h4>\n<p>Il corso ha il costo di \u20ac75\u00a0 se sei gi\u00e0 iscritto a \u00e8Cucina (\u20ac6 card di iscrizione semestrale oppure \u20ac10 la card annuale, da fare la sera del corso)<\/p>\n<h4>Dove?<\/h4>\n<p>\u00e8Cucina \u00e8 a Verona in Via XX Settembre, 90<\/p>\n<p>&nbsp;<\/p>\n<p><strong>Iscriviti subito chiamando il 3341934095!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Vai matta\/o per i macarons? I dolcetti parigini alla moda pi\u00f9 belli e divertenti da preparare che ci siano te li insegnamo a \u00e8Cucina Un corso pratico su come fare i macarons! Il dolce pi\u00f9 gourmet e \u201c\u00e0 la mode\u201d di Parigi insegnati da Emanuele Olivieri,\u00a0giovane pasticcere emergente, membro del Team Cuochi Scaligeri. In questa&#8230;<\/p>\n","protected":false},"author":1,"featured_media":7103,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1767],"tags":[76,35,1996],"class_list":["post-7102","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-corsi-di-cucina","tag-corso-di-pasticceria","tag-macarons","tag-pasticceria-francese"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Macarons - E&#039; Cucina<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ecucina.eu\/site\/macarons\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Macarons - E&#039; Cucina\" \/>\n<meta property=\"og:description\" content=\"Vai matta\/o per i macarons? 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