{"id":11665,"date":"2024-07-13T17:38:03","date_gmt":"2024-07-13T17:38:03","guid":{"rendered":"https:\/\/www.ecucina.eu\/site\/?post_type=product&#038;p=11665"},"modified":"2024-12-20T08:35:08","modified_gmt":"2024-12-20T08:35:08","slug":"tapas-veneziane","status":"publish","type":"product","link":"https:\/\/www.ecucina.eu\/site\/product\/tapas-veneziane\/","title":{"rendered":"Tapas veneziane"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p><strong>Dalle tapas mexicane a quell nostrane!<\/strong><\/p>\n<p><strong>Sandra e Raimondo di \u00e8Cucina sono degli amanti della laguna e dei cicheti con prosecco (fatti bene per\u00f2!)<br \/>\n<\/strong><\/p>\n<p>Chi non ha un piacevole ricordo in un caratteristivo bacaro veneziano e i suoi cicheti e &#8220;ombre&#8221;.<\/p>\n<p><strong>La cucina veneziana \u00e8 ricca di stimoli sia per quanto riguarda gli stuzzichini, i cicheti appunto, sia per\u00a0 le ricette golose della tradizione.<br \/>\n<\/strong><\/p>\n<p>Abbiamo chiesto\u00a0 allo scoppiettante\u00a0 <strong>chef Paolo Forgia,<\/strong>\u00a0 di darci la sua versione di alcuni piatti della tradizione veronese, una cucina di mare ma anche di terra, dalle sarde in saor al nero di seppia.<\/p>\n","protected":false},"featured_media":11379,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[2100],"product_tag":[],"class_list":{"0":"post-11665","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-corsi","8":"first","9":"outofstock","10":"taxable","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Tapas veneziane - E&#039; Cucina<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ecucina.eu\/site\/product\/tapas-veneziane\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tapas veneziane - E&#039; Cucina\" \/>\n<meta property=\"og:description\" content=\"Dalle tapas mexicane a quell nostrane!  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